Cuvée parcellaire, produced in the respect of the nature with preparations containing plant and natural products to look after the plant.
This wine is produced without entering and in a natural way. Without fining or filtration, the bottling is manual with a disgorging without adding sugar.
Composition : 100% Chardonnay Vinification naturelle : 10 months in oak barrels of different years. Dosage : 0gr Aging on lees : 36 mois à 48 mois. Available formats : Bottle Storage time : 2 à 5 ans (bouteille) Operating temperature : 8 to 10°C Recommandation de service : Tilted the glass to preserve the bubble Sélection numéroté : 1100 bouteilles et 50 magnums
